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Energy Efficiency
in restaurants
Energy Efficiency
in restaurants
Restaurants are some of the most energy-intensive businesses globally

Restaurants are some of the most energy-intensive businesses globally

A lot of cooking equipment needs to be taken care of, ventilation systems, large refrigeration, and constantly wasted energy that needs to be contained on a daily basis. Restaurant energy use is 5-7 times more per square foot than in other businesses. Compared to the typical home, restaurants use more than 30 times the amount of electricity.

A lot of cooking equipment needs to be taken care of, ventilation systems, large refrigeration, and constantly wasted energy that needs to be contained on a daily basis. Restaurant energy use is 5-7 times more per square foot than in other businesses. Compared to the typical home, restaurants use more than 30 times the amount of electricity.

This means energy costs tend to be really high

HOW MUCH ENERGY DO THE RESTAURANTS USE
  • 40%
    HVAC systems
    Proper climate control is necessary to ensure the comfort of customers and staff. This includes heating in the winter and cooling in the summer, as well as ventilation to maintain air quality.
  • 30%
    COOKING
    Cooking equipment such as ovens, stoves, grills, and fryers use a significant amount of energy, as they are in constant use throughout the day.
  • 15%
    LIGHTNING
    Restaurants require ample lighting to provide a comfortable dining experience for customers. This includes overhead lights, task lighting for cooking and food preparation areas, and exterior lighting.
HOW MUCH ENERGY DO THE RESTAURANTS USE
  • 40%
    HVAC systems
    Proper climate control is necessary to ensure the comfort of customers and staff. This includes heating in the winter and cooling in the summer, as well as ventilation to maintain air quality.
  • 30%
    COOKING
    Cooking equipment such as ovens, stoves, grills, and fryers use a significant amount of energy, as they are in constant use throughout the day.
  • 15%
    LIGHTNING
    Restaurants require ample lighting to provide a comfortable dining experience for customers. This includes overhead lights, task lighting for cooking and food preparation areas, and exterior lighting.

control your costs WITH NEW energy AND Increase Profits

We offer a range of services to help businesses save on energy usage. Our team of experts can provide smart technology installation for your business.

control your costs WITH NEW energy AND Increase Profits
We offer a range of services to help businesses save on energy usage. Our team of experts can provide smart technology installation for your business.

WHAT WE PROVIDE

  • Second by second energy consumption data

  • Clearly verify capital project energy savings

  • Identify energy saving opportunities

  • Safe and smart ecosystem for energy monitoring and efficiency

  • Cloud monitoring on mobile or desktop anywhere in the world

  • 24/7 virtual energy management

These world recognized brands have implemented the technology and services we provide to improve their bottom line on their journey to Net-Zero.

These world recognized brands have implemented the technology and services we provide to improve their bottom line on their journey to Net-Zero.

You can't manage what you can't measure. Get a free assessment of your business’ energy usage.

GET FREE REPORT
Is your business wasting money on high energy costs?
Get a free assessment of your business’ energy usage.
Common Causes of High Bills
find out
Uncontrolled energy consumption can silently eat away at your profits, impacting your bottom line more than you realize. Phantom power leaks, wasteful behaviours and faulty equipment are common causes of higher electricity bills.
Inefficient appliances
and equipment
Faulty kitchen appliances can drain a lot of energy and have significant operating costs. Monitoring is the way to identify them.
Equipment left running while not in use
Kitchen appliances and equipment often consume a significant amount of electricity, and keeping them running when they're not actively producing can result in unnecessary energy consumption.
Lack of monitoring
systems
Monitoring the thermometer on the side of the refrigerator does not mean monitoring energy consumption. If you don't have energy monitoring – you're losing money.
Here are the solutions to reduce your energy bills
Adopting energy conservation methods at your restaurant will help cut down utility costs and conserve the earth's natural resources. Energy savings can be achieved simply through operation and management changes of equipment.
OUR solutions to reduce your energy bills
Adopting energy conservation methods at your restaurant will help cut down utility costs and conserve the earth's natural resources. Energy savings can be achieved simply through operation and management changes of equipment.
MONITORING
Without conducting energy monitoring, you won’t be able to distinguish where inefficiencies lie within your business to effectively rectify the situation.

  • Collect, analyze and compare energy consumption;
  • Uncover your hidden energy waste;
  • Identify energy saving opportunities.
MANAGEMENT
Energy management is the proactive and systematic monitoring, control, and optimization of an organization’s energy consumption to conserve use and decrease energy costs.

  • Measure energy and manage it in real time.
  • Save money and the planet at the same time.
Without conducting energy monitoring, you won’t be able to distinguish where inefficiencies lie within your business to effectively rectify the situation.



  • Collect, analyze and compare energy consumption;
  • Uncover your hidden energy waste;
  • Identify energy saving opportunities.
Energy management is the proactive and systematic monitoring, control, and optimization of an organization’s energy consumption to conserve use and decrease energy costs.



  • Measure energy and manage it in real time.
  • Save money and the planet at the same time.
READY TO GET STARTED?
Get a free energy
analysis
Get recommendations on where you can start reducing your energy usage today.
Start monitoring and managing
Gain real-time visibility into facility operations and equipment performance from anywhere.
Reduce bills and increase profit
Control your buildings to be more efficient and achieve sustainability goals
GET STARTED
READY TO GET STARTED?
Get a free energy
analysis
Get recommendations on where you can start reducing your energy usage today.
Start monitoring and managing
Gain real-time visibility into facility operations and equipment performance from anywhere.
Reduce bills and increase profit
Control your buildings to be more efficient and achieve sustainability goals
GET STARTED
The cheapest energy is the energy you don’t use
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